![]() |
<?=$raw["box_title"]?> | |||
- 2002, Korean Journal of Horticultural Science & Technology 20(4):325~329 ■Effects of Partial Mulch Using Porous Water Proof Sheet on the Fruit Quality of Very Early-maturing Satsuma Mandarin - 2003, Korean Journal of Horticultural Science & Technology 21(3):199~202 ■Fruit Quality Characteristics Depending upon Cultivar of Satsuma Mandarin inside Plastic House During the Very Late Cropping System - 2004, Korean Journal of Horticultural Science & Technology 22(1):77~81 ■Salt Monitoring of Ground Water and Damage of Satsuma Mandarin (Citrus Unshiu Marc.) as Influenced by Salinity Stress Using Sea Water - 2004, Korean Journal of Horticultural Science & Technology 22(4):453~457 ■Effects of Soil Water Potential Control by Drainage Canal plus Porous Water Proof Sheet Mulching on the Fruit Quality of Satsuma Mandarin in Citrus Orchards - 2004, Korean Journal of Horticultural Science & Technology 22(2): 206~211 ■Effect of Water Stress on Soluble Solids and Acidity in Various Sized Fruit of Satsuma Mandarin - 2004, Proceeding of International Society of Citriculture 11:674~678 ■Effects of Pruning Time and Defruiting of Satsuma Mandarin Tree with Off-Year Growth on the Flowering and Quality during Next Years - 2006, Korean Journal of Horticultural Science & Technology 24(3):342~436 ■Fruit Characteristics of Late Maturing Mandarin Cultivars Over-wintered on the Tree inside Plastic House - 2008, Korean Journal of Horticultural Science & Technology 26(1):29~33 ■Suger and Acid Contents in Different Portions of 'Shiranuhi' Mandarin Fruit as Affected by Water Stress - 2008, Korean Society for Horticultural Science 49(4):216~220 |
|||